Insights from Colectivo
Sharing what we’re learning as we help organizations navigate change.
Here, our team shares ideas, lessons, and stories from the field, offering fresh perspectives on what it takes to build resilient, future-ready organizations.
Global Goals, Local Leaders: Reflections from the Women with Ambition Panel in NYC
Laura McDermott reflects on the Women with Ambition panel at Climate Week NYC: sustainability's past, present and future, and how to break into the field.
What if what you're eating and where you're eating could be sustainable?
Today we are focusing on three spaces in Madrid where you can experience sustainability in all its forms: from the chair you are sitting on to the ingredients on your plate. Infinito Delicias, Mo de Movimiento and Tramo are disrupting the way places and people connect with the planet.
The Regulatory Shift Hospitality Can't Ignore and How B Corp Can Help You Prepare
In a recent conversation with Morgan Ræ for the Colectivo Podcast, we explored how incoming EU regulations are reshaping the future of hospitality, and where established sustainability frameworks can help brands get ahead of the curve.
Morgan is the founder of L'Eautelier, a marine-based design studio focused on hospitality, and her work sits at the intersection of eco-design, materials innovation and regulatory change. At Colectivo, this conversation felt especially relevant to the work we do with organisations navigating sustainability, regulation, culture change and B Corp certification. For many hospitality brands, the next few years will bring growing pressure to rethink packaging, amenities, sourcing, materials and waste.